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Kinini Village

Natural Process. African Coffee From the Rulinda District in Rwanda. This natural process has bright notes of apple, toffee, kumquat, and brown sugar. It has a rich body and a clean acidity that makes it a perfect coffee for the summer.

Mwampalala Co-op

Introducing our exceptional new coffee, Mwampalala Co-op, hailing from Tanzania. This carefully crafted single-origin boasts enticing flavors of grapefruit, raspberry, and delicate floral notes. Sourced from the dedicated efforts of 117 active members of Mwampalala AMCOS, this coffee represents their pursuit of better income and sustainability. Through their own wet mill and RFA certification, these […]